Manchester, July 14, 2004
Piara Lal, NRIgroup
"Tikkaway" Reastarant has opened at Manchester Airport's
Terminal 2 departure zone, providing a spicy Indian twist for air passengers.
Air travellers, including those destined for India, can now tuck into
a curry, naan, omelette and hash brown for breakfast at food group Select
Service Partner (SSP)'s new outlet, "Tikka Tikka".
SSP has plans to open branches in other British airports. The revamp
of Terminal 2's shops and eating areas follows a similar project at
Terminal 1, which was completed last year at a cost of 5.5 million pounds.
Select Service Partner (SSP) is present in airport, rail, bus, marine
and roadside locations in over 35 countries around the globe. During
40 years of supplying food and beverage services to the travel business,
it has built a reputation for providing our clients with tailor-made
solutions to meet their unique food service needs, whether they are
a provincial railway station or a major hub airpor